How to Pack Temperature Sensitive Food Products
Covid changed the way that we purchased our food. Many of us turned to supermarkets for home deliveries, ordered food care packages for elderly relatives, foodie treats to comfort ourselves or recipe boxes to break the monotony and inspire culinary adventure. Food retailers were forced to find new routes to market – independent stores switched to offering local food deliveries or instore collection, with many taking the plunge to open online stores offering nationwide delivery. If you are considering selling your culinary delights online and sending them through UPS, Fedex or USPS network, you need to consider the length of the journey and the impact it will have on your produce. If your goods are perishable, maintaining consistent temperatures in transit may be problematic. They will probably encounter more than one distribution warehouse and move between multiple vehicles before reaching their destination. If your product is temperature sensitive, you can stabilize their j...